15 Minutes of Fame and Behind The Scene Interview

December 15, 2011

 

Last week, the local newspaper came to my house to interview me and have me make a recipe to share with readers. If you “Like” What Runs Lori on Facebook, then you may have already seen the video that published on the newspaper’s website. That’s right, they recorded me making that recipe! It was a blast being hooked up with a mini microphone and being watched by two video cameras, only to produce a step-by-step recipe.

It was a little nerve-racking and a bit weird to talk to a camera but the video ended up great and the recipe, well, it came out perfect.

Oh, and did I mention they did a HUGE spread in the paper?! Oh my. What large pictures they used… the article was great and the reporter was sure to mention this blog quite a few times (THANK YOU).

Throughout the whole process my mom recorded everything. But it was fun to recap it through someone else’s eyes. And now you get to see it, too!

Oh and you want the recipe, do you? Perhaps you even recognize the recipe. Healthy Turkey Chimichanga Savory Cupcakes take the stage on this one. I love this recipe.

Simple, quick, fun, delicious, and healthy. What more could you ask in a fun little hand-held meal?

Here is the Behind The Scene What Runs Lori interview. Enjoy this video because the whole 2 minutes took me 3 hours to edit! Geez! And it’s still not perfect but it will do.

And now, for the official 15 7 minutes and 25 seconds of fame and a Savory Cupcake recipe. (video website here)

 

Read the whole article (because you are my friends and you love me… right??) here.

 

{ 13 comments… read them below or add one }

Lauren @ WWoB December 21, 2011 at 8:05 PM

that is so bad ass!!! you totally deserve it. And they were super flattering in the article – I am sure its going to pull in a lot of new readers! Congrats!!

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Lori December 22, 2011 at 7:27 AM

Thank you, Lauren!

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yo yo mama December 16, 2011 at 11:07 AM

nice job, kid

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Alisa December 16, 2011 at 10:46 AM

You did so awesome! Congrats Lori!!

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Chuck December 15, 2011 at 9:51 PM

I watched it! Looks like lot of fun!

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Katie December 15, 2011 at 8:04 PM

You’re famous!! Can I have your autograph? On one of these cupcakes?

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Todd December 15, 2011 at 3:24 PM

Pretty cool stuff! Yuba City’s own celebrity chef!

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Lori December 16, 2011 at 9:12 AM

Haha, yep!

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Christin@purplebirdblog December 15, 2011 at 3:11 PM

AHHHHHH so excited for you, friend! I know famous people, woot woot! 😉

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amy@healthyhungryhappy.com December 15, 2011 at 2:06 PM

AWESOME lori!! that is so exciting! im reading the article right now 🙂

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Amber Shea @Almost Vegan December 15, 2011 at 8:54 AM

I saw the vid on FB yesterday! You did a GREAT job!
And can I just say, if that’s your kitchen, I am MAJORLY JEALOUS. LOOK at all that counter space! I think I’d climb up on that island and roll around in glee. 😛

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Lori December 16, 2011 at 9:13 AM

Hahaha! That’s the kitchen in my parent’s house. I love it. lol

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Pure2raw twins December 15, 2011 at 7:34 AM

congrats Lori!! How exciting and this recipe sounds wonderful!

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