Comments on: Refreshing Lemon Blueberry Coconut Flour Cookies

By: Lori

Lori — Sun, 20 Jan 2013 16:28:41 +0000

Thanks for sharing Wendy!! I’m glad you found them, made them, and liked them!

By: Lemon Blueberry Cookies | La Phemme Phoodie

Lemon Blueberry Cookies | La Phemme Phoodie — Wed, 16 Jan 2013 00:09:16 +0000

[...] searching for a citrus infused cookie recipe where I could sneak in some fruit. I found this Lemon Blueberry Cookie recipe from What Runs Lori and knew I had to try it. I made a couple changes including substituting [...]

By: Wendy @ La Phemme Phoodie

Wendy @ La Phemme Phoodie — Tue, 15 Jan 2013 18:39:02 +0000

Hi Lori! I was searching for a citrus infused cookie recipe and stumbled onto your site. I made them and just shared them with my readers. They were excellent and exactly what I was looking for.

By: No-Sugar-Added Mini Banana Cookie Bites (Gluten-Free) « andrea drugay

No-Sugar-Added Mini Banana Cookie Bites (Gluten-Free) « andrea drugay — Fri, 06 Apr 2012 15:00:33 +0000

[...] cookies were inspired in part by What Runs Lori’s Refreshing Lemon Blueberry Coconut Flour Cookies, but I did make quite a few [...]

By: Jenna

Jenna — Thu, 15 Mar 2012 20:55:41 +0000

Hey there!

Was so excited to make these…and they turned out pretty awful – very dry, the flavor profile tastes a little off with the flours…i followed everything to a T, except I used fresh berries, which actually gave the cookie some moisture. I think they need more sugar or honey…and I realize the point is to make a healthier cookie, but they could really use some butter to give them more of a moist, chewier texture…or even a flaky texture…maybe I did something wrong or someone has a suggestion? They sounded amazing, because blueberries and lemon are classic!

By: Anna

Anna — Thu, 15 Mar 2012 14:43:02 +0000

Just took these out of the oven! Can’t wait to try them. Did some alterations since I did not have all ingredients. Used lemon juice and lemon essential oil instead of lemon. I also added some almond extract just because I love almond. Also used fresh frozen blueberries. They look good! Thanks for the recipe!
Verdict: DELICIOUS !!!

By: Jody

Jody — Fri, 09 Mar 2012 21:02:37 +0000

Gonna HAVE to make these!

By: Alisa

Alisa — Fri, 09 Mar 2012 17:00:13 +0000

Oh, I love lemon and blueberry together but haven’t yet gotten the combo right in a cookie!

Lately, lemon has been for making dairy-free cream cheese and for shrimp dinners

By: Ela

Ela — Thu, 08 Mar 2012 23:55:16 +0000

blueberry and lemon–yes and yes! What a wonderful combo, and coconut flour too. I think I may have to try these just for myself (usually when I pick up recipes, they’re to make for other people).

Lemons–I squeeze them in my water all the time. But lately most of my meals have been a sort of weird combo of shredded veggies, protein powder and some sort of flavoring, and lemon/lemon zest has definitely been one of those.

By: Pure2raw twins

Pure2raw twins — Thu, 08 Mar 2012 22:32:12 +0000

love lemon!! lemon and blueberry are such a classic combo. i have used it in breakfast scones, but not cookies. yum cannot wait to try.