15 Minute (High Protein, No Carb) Ahi Tuna Steaks with Wasabi Spinach Salad

October 29, 2014

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I used to make all these elaborately delectable dishes, filled with many crazy ingredients, superfoods, and unpronounceable variables. And then… I got lazy. πŸ˜‰

And smarter!

Now I’m all about the quick and easy, simpler-the-better, get ‘er done and EAT meals. Like this one…

This dish is super quick to make, 15 minutes or less, incredibly tasty, mega-high in protein, healthy fats, and low-low-low in carb, if you’re watching that kind of thing. (NOTE: if you’re eating this as a post-workout meal, include white or brown rice, a fatty sweet potato, or even a banana. You’re muscles will thank you. πŸ˜‰ )

Also included in this meal is a steady amount of anti-inflammatory ingredients, like lemon juice, rich, green spinach, crunchy seaweed, and lime essential oil! All help to boost nutrients, pack a punch of flavor, and add some serious recovery power (or just healing powers!).

{ 3 comments… read them below or add one }

myprotein discount January 2, 2015 at 5:59 PM

Everything is very open with a very clear clarification of the issues.
It was definitely informative. Your website is very useful.
Many thanks for sharing!

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Hiro November 8, 2014 at 1:45 PM

Hi Lori,

That looks great! Yummy!!

Hiro,

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J.J. October 29, 2014 at 5:19 AM

I like simple – and I love tuna. This looks great and I’ll be at TJ’s today…..Ahi tonight!

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